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Get the best of both worlds, with this combination of grilled barbecue chicken, and the famous vegetarian Bibimbap. There's no better way to enjoy both meat and vegetables, with these tender marinated pieces of grilled chicken, and this bountiful garden of seasonal vegetables served with eggs, over rice, in an amazing Korean pepper sauce. You will also get vegetarian egg rolls to complete this feast.

EXPERIENCE 

Chef Jon Lee is a second generation Korean-American, born and raised in the Chicago area and moved to Orlando in 2004. Chef Jon pulls from his various experiences and travels to create some of the best Korean BBQ found in O-town!

MENU  

  • Korean Barbecue Chicken

  • Vegetarian Bibimbap

  • Vegetarian Egg rolls

Chef Jon Lee 231 N. Magnolia Ave, Orlando , FL , 32801

More about Chef Jon Lee

Asian comfort food...

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